Dear Professional Researchers, Presenters and Participants,
Food and Nutrition are integral part of human life. Instead of differentiating food which provides energy to the body from nutrition, nowadays we club together as nutritious food. Since the present-day consumers are more health conscious, they know the importance of nutrition in human body. Intake of only calorie rich food is insufficient to keep someone healthy unless proper nutrition is also added to the food. Changing lifestyle due to present day hectic work schedule has necessitate the importance of nutritious food. COVID -19 Pandemic has also changed the world altogether. A number of immunity booster products have been found very effective.
In this backdrop, 4th International Conference on Food and Nutrition -2021 is going to be held in Singapore on 23-24 September 2021. This conference will create a platform to understand various aspects of Food and Nutrition and the related topics in a better way.
Interaction with the Food and Nutrition industries, Academician and Regulators will clarify lot of issues associated with the Food and Nutrition industries. This conference will also provide a good platform to understand the global scenario.
Through a series of interactive panel discussion, keynote address, the conference will deliberate on various issues and challenges in Food and Nutrition industries , innovation, new technologies and global trend.
I would request the participants to make the best use of the platform by sharing knowledge and information. Key management personnel and decision makers will enrich the conference with their vast expertise and crucial insights.
With best wishes
Dr. Pradip Chakraborty
Chairman of the 4th International Conference on Food and Nutrition -2021 & Former Director
Food Safety and Standards Authority of India
Ministry of Health and Family Welfare,
Government of India